I am a pretty big fan of intestines. Anything that is a fundamental ingredient in sausage is cool with me and pajata is one of my all-time favorite pasta condiments. I had these mumbar dolması (stuffed intestines) at Çiya Sofrası in Kadıköy (Istanbul). The filling is a mixture of rice, bits of meat, and spices, a sort of poor man’s halal sausage.
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