On February 17 from 7-9:30PM, join me at Alla Spina in Philadelphia for a casual tasting dedicated to the world of Italian craft beer. I will be co-hosting the event with the Temple University Craft Beer Enthusiasts. I have chosen the menu to reflect the styles and brewers which best represent quality production in Italy. We’ll be drinking Baladin‘s Nora, Birrificio Italiano‘s Cassissona, the Dogfish Head/Baladin/Borgo collaborative archeo-beer Birra Etrusca, and (my favorite) Lover Beer‘s D’Uva Beer. The beer will be accompanied by ample snacks prepared by Alla Spina’s kitchen. Booking is essential. Purchase tickets online at Eventbrite.
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