“Un’American ti Parla” is my new weekly column for the Italian food blog Scatti di Gusto. Check out my post on the American Academy in Rome’s Rome Sustainable Food Project (in Italian) here.
A Roma, La Cucina Sostenibile Americana
Katie Parla2016-01-07T03:37:42+01:00November 26th, 2010|Categories: Culture, Food & Wine, Rome & Lazio|3 Comments
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